Carne de horca
Directed by Ladislao VajdaIn the nineteenth century, in Sierra Morena and in the Serranía de Ronda, a lot of bandoleros proliferated, who, alone or gathered in parties, sowed panic by assaulting and murdering travelers. Many of them were sung in poems that gave origin to the myth of the generous bandit. In fact, most of them were ruthless and unfeeling men. Nevertheless, one of them, Lucero, was considered in the whole mountain range like the paladin of the disinherited ones of fortune.
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Carne de horca was released on 8 oktober 1953.
Carne de horca was directed by Ladislao Vajda.
Carne de horca has a runtime of 85 m.
Carne de horca was produced by Falco Chamartín.
In the nineteenth century, in Sierra Morena and in the Serranía de Ronda, a lot of bandoleros proliferated, who, alone or gathered in parties, sowed panic by assaulting and murdering travelers. Many of them were sung in poems that gave origin to the myth of the generous bandit. In fact, most of them were ruthless and unfeeling men. Nevertheless, one of them, Lucero, was considered in the whole mountain range like the paladin of the disinherited ones of fortune.
The key characters in Carne de horca are Juan Pablo de Osuna (Rossano Brazzi), Consuelo (Emma Penella), Lucero (Fosco Giachetti).
Carne de horca is an Adventure, Drama, Western film.
Carne de horca has an audience rating of 6.8 out of 10.