Worth ItSæson 7

Food lovers Steven and Andrew, along with cameraman Adam, try delicious foods at three prices: affordable, middle tier, and luxury. At the end of the episode, they decide which is the most "worth it" at its given price.

7 episoder

  • $0.50 Dumpling Vs. $29 Dumplings • Taiwan
    E1
    $0.50 Dumpling Vs. $29 Dumplings • TaiwanThe Worth It crew tries affordable, mid-tier, and high-end dumplings to decide which is the most worth it at its price.
  • $3.50 Soup Vs. $29 Soup • Taiwan
    E2
    $3.50 Soup Vs. $29 Soup • TaiwanThe Worth It crew tries affordable, mid-tier, and high-end soup to decide which is the most worth it at its price.
  • $3 Chicken Vs. $62 Chicken • Taiwan
    E3
    $3 Chicken Vs. $62 Chicken • TaiwanThe Worth It crew tries affordable, mid-tier, and high-end chicken to decide which is the most worth it at its price.
  • $7 Double Cheeseburger Vs. $25 Double Cheeseburger
    E4
    $7 Double Cheeseburger Vs. $25 Double CheeseburgerTwice as good as our last burger episode. This week we’re so excited to feature fan of the show, Jackson from Illinois!
  • $10 Noodles Vs. $94 Noodles
    E5
    $10 Noodles Vs. $94 NoodlesThe Worth It crew tries affordable, mid-tier, and high-end noodles to decide which is the most worth it at its price.
  • $5 Fried Chicken Sandwich Vs. $20 Fried Chicken Sandwich
    E6
    $5 Fried Chicken Sandwich Vs. $20 Fried Chicken SandwichThe Worth It crew tries affordable, mid-tier, and high-end fried chicken sandwiches to decide which is the most worth it at its price.
  • $3 Takeout Vs. $129 Takeout
    E7
    $3 Takeout Vs. $129 TakeoutThe Worth It crew tries affordable, mid-tier, and high-end takeout to decide which is the most worth it at its price.
  • Adam BianchiHimself / Executive producer
  • Steven LimHimself / Executive producer
  • Andrew IlnyckyjHimself / Executive producer

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