Wisconsin Foodie
Main Grain Bakery | Father Fats
TV-G
S11 • E10 Apr 7, 2021 27mVisit two of Stevens Point’s up-and-coming foodie spots, Main Grain Bakery and Father Fats. First learn how Sarah Jo More’s passion for sourdough grew into her opening Main Grain Bakery. Then meet Chef Christian at Father Fats, which specializes in small plates from around the world containing the unique flavor and personality of their chef.
