

Wisconsin Foodie
Dim Sum Give Some
TV-G
S10 • E2 Jan 22, 2020 27mLuke Zahm heads to Milwaukee to take part in a charity dinner to help fight Kennedy’s disease. Along the way, Luke picks up ingredients from The Conscious Carnivore in Madison. He also stops at the Fauntleroy in Milwaukee, where he talks with co-owner and chef Dan Jacobs.