UnwrappedCarnivals Unwrapped
S2 • E3 Jun 17, 2002 30m
Marc Summers takes a look at Carnival Food from what it takes to be a cotton candy craftsman to secret behinds Auntie Anne's twisted pretzels. Plus learn how salt-water taffy is concocted at the Atlantic City Boardwalk and a trip to the Funnel Cake factory.
