United Plates of America

Season 3

Watch Free
While the world still struggles with tensions over race and culture, one thing unites us all; Food. In this series, Host Gary Takle travels to the big cities of The United States of America to discover the underlying food culture.

13 Episodes

  • Salt Lake City
    E1
    Salt Lake CityNestled between beautiful mountains and an expansive lake, rests the busiest cities in Utah. Today, we visit with a few chefs who are each pioneering different flavors around the city.
  • Riverside, California
    E2
    Riverside, CaliforniaThere's nothing better than a home cooked meal. In this town. Today, we discover a few unique dining experiences, all at different home restaurants, in Riverside, California.
  • Orange County
    E3
    Orange CountyThis California town is an ideal getaway for anyone looking to relax. But many people call this pristine beach town home. Today, we meet the locals who make this Southern California getaway a great place to live, in Orange County.
  • Santa Barbara
    E4
    Santa BarbaraFrom farm to table, grape to glass, The Santa Barbara food and wine industry is booming. We get a lesson in fine wines and some pointers on getting the most Instagram-worthy photos.
  • Palm Springs
    E5
    Palm SpringsThe deserts of America are hot and hostile. Known for its mid-century modern architecture, its cool bespoke resorts, and its thriving food scene. No town does cool like Palm Springs, California.
  • The Island of Hawaii
    E6
    The Island of HawaiiMost people who visit Hawaii head straight to Honolulu. But there's so much more to Hawaii than Honolulu. Today, we discover the food and farms that make this island so special on the Island of Hawaii.
  • Phoenix
    E7
    PhoenixThe capital city of Phoenix is known as the Valley of the Sun. This sprawling metropolis located in the heart of the Sonora Desert has a culture all of its own. Today we savor some of these desert flavors in Phoenix, Arizona.
  • San Fernando Valley
    E8
    San Fernando ValleyEverybody knows Los Angeles, but not everyone has ventured into the Valley just over the Hollywood hills. Gary Takle is taking you into his hometown to try the food in the San Fernando Valley.
  • Solvang
    E9
    SolvangSolvang is the Danish capital of America. This California village is known for its old-world, European charm, but it's also home to a unique and international culinary scene.
  • Tuscon
    E10
    TusconTucson's restaurant scene is bustling, with new spots being announced regularly. So Today we try it all. From health food to Mexican, the Tuscon food scene is hot right now.
  • Oakland
    E11
    OaklandLocated on the opposite side of the San Francisco Bay, Oakland is fast becoming a cool city with cache. The new food movement here is also on the rise.
  • Sonoma County
    E12
    Sonoma CountySonoma has over 500 wineries, beautiful scenery, down-to-earth locals, farmers, and acclaimed chefs at farm-to-table restaurants. Come and journey with Gary Takle and meet the people of Sonoma.
  • Sacramento
    E13
    SacramentoSacramento is fast becoming a must-visit town for anyone who loves food, and people are beginning to notice its charm. It's located at the center of America's most abundant agricultural region.

 

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