Top Chef
Bourbon, Barrels and Burgoo
E2 Dec 13, 2018 42m TV-14
A pregnant Gail Simmons asks the chefs to feed her cravings; the chefs head to Makers Mark, the oldest U.S. distillery, to put their spins on a meal full of Kentucky classics, including burgoo, Benedictine, mutton, hoe cakes, and dumplings.
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