

The Food Lovers Guide To Australia
Country Baking Champion
TV-G
S4 • E6 Jul 20, 2004 25mMaeve O'Meara and Joanna Savill continue to explore the best food and produce around. In this episode, we meet local baking legend Dorothy Press at the Condobolin annual show; Afghan bread with Ahmed Sultani; chefs tell why the Japanese want our wagyu beef; and a visit to Perth?s Italian food pioneers.