The Cook and the Chef
Coffee + Macadamia Nuts
TV-G
S3 • E31 Sep 22, 2008 25mThis week take a trip with Maggie to the stunning sub tropical hinterland of Northern New South Wales where she explores a macadamia plantation and sips locally grown coffee. In the kitchen Maggie and Simon use our native bush nut and coffee to create both savoury and sweet delights. A special treat for Vegans is Simon's Vegan Laksa.
