Spencer's BIG 30

Season 2

TV-G
Spencer's BIG 30 is a fast-paced series featuring healthy, hearty meals for four that can be made by anyone in around 30 minutes, for around 30 dollars. Keeping the pace, while guiding us from prep to plate, host Spencer Watts (Fish the Dish and Watts on the Grill) gives his top tips and tricks for cutting cooking time down, without sacrificing flavor.

Where to Watch Season 2

14 Episodes

  • Southern Barbeque Night
    E1
    Southern Barbeque Night
  • Greek Night
    E2
    Greek NightChef Spencer Watts offers tips for the perfect Greek feast.
  • Gourmet Soup and Sammies
    E3
    Gourmet Soup and SammiesChef Spencer Watts offers up his favourite recipes for soup and sandwiches
  • Spring Fusion
    E4
    Spring FusionChef Spencer Watts prepares a homemade Thai feast.
  • Comfort
    E5
    ComfortChef Spencer Watts prepares homey classics such as Chicken Stew and Herb Butter Biscuits.
  • That's Amore
    E6
    That's AmoreSpencer prepares a budget-friendly Italian feast in just 30 minutes, including a creamy ricotta cannelloni with fresh spinach and garlic bread.
  • Night at the Pub
    E7
    Night at the PubSpencer creates a pub favourites menu in just under 30 minutes and for under $30, featuring a sizzling steak, honey thyme roasted carrots, and creamy mash potatoes.
  • French Canadian
    E8
    French CanadianSpencer Watts shares a menu of delicious French-Canadian cuisine.
  • Fajita Night
    E9
    Fajita NightSpencer creates a Mexican dinner designed for a family of four in under 30 minutes. Spencer shares helpful tips and tricks on cooking techniques to save money.
  • Meatballs and Shakshuka
    E10
    Meatballs and ShakshukaSpencer guides through a series of small simple steps to create a Moroccan dinner for four. Beginning with a pearl couscous salad to pair with the shakshuka.
  • Burgers and Fries
    E11
    Burgers and FriesSpencer creates a menu of classic burgers and fries in just under 30 minutes with a budget-friendly mindset.
  • Tandoori Take-Out
    E12
    Tandoori Take-OutSpencer prepares five quick and easy Indian dishes that are big on flavour and designed for a night in at home.
  • Put an Egg on It
    E13
    Put an Egg on ItSpencer uses brown lentils as a base for this wholesome dinner, serving poached eggs to complete the dish.
  • Nope
    E14
    Nope

 

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