Ming Tsai, former host of the Food Network's East Meets West, hosts a PBS cooking show.
Where to Watch Season 12
26 Episodes
The Ultimate Comfort Food The Egg
E1
The Ultimate Comfort Food The EggWok-stirred shiitake omelette; guest Jacques Pépin prepares eggs Jeanette and Maman's cheese souffle.
Better Built BLTs
E2
Better Built BLTsA bacon and peanut butter sandwich; panko-crusted eggplant BLT with homemade potato chips; homemade bacon with chef Duskie Estes; fried green tomato BLT with Tabasco aioli.
Leftovers Ignite and Take Flight
E3
Leftovers Ignite and Take FlightCrispy noodle cake with ham and brisket; guest chef Marcus Samuelsson prepares pyttipanna.
Pizza for Dinner & Dessert
E4
Pizza for Dinner & DessertSpicy clam pizza; Elizabeth Falkner makes finocchio flower power pizza and hazelnut gianduja dessert pizza.
Blue Plate Special
E5
Blue Plate SpecialShiitake salisbury steak with pan gravy; comic Lenny Clarke makes his mom's meatloaf; pairing dishes with smashed potatoes and steamed broccoli.
Hungary and Seoul Satisfying: Stuffed Cabbage
E6
Hungary and Seoul Satisfying: Stuffed CabbageKorean steamed lion's head; Hungarian stuffed cabbage.
Fresh Shucked Summer Sweetness
E7
Fresh Shucked Summer SweetnessScallop and sweet potato ravioli with brown butter corn; pan-seared scallops with jalapeno creamed corn.
A Chicken in Every Pot
E8
A Chicken in Every PotRed roast whole chicken with vegetables and basmati rice; chicken and mushroom gumbo.
Not Andy Warhols Tomato Soup and Grilled Cheese
E9
Not Andy Warhols Tomato Soup and Grilled CheeseIndonesian tomato soup with farmer cheese on grilled bread.
Shrimp & Garlic: Compass-wide Comfort Combo
E10
Shrimp & Garlic: Compass-wide Comfort ComboSauteed shrimp with garlic black pepper sauce over rice; gambas al ajillo.
Australian Beef With Mark Best
E11
Australian Beef With Mark BestSeared Wagyu with beetroot and radicchio kimchi; Wagyu tataki with Thai basil chili pesto and rice noodle stir-fry.
Kangaroo Island With Kate Sumner and Craig Wickem
E12
Kangaroo Island With Kate Sumner and Craig WickemAustralian marron and King George whiting on the barbecue.
Wood-Fired Cooking With Robert Marchetti
E13
Wood-Fired Cooking With Robert MarchettiSeared tuna nicoise with poached duck egg and herbed butter sauce; grilled quail with garlic-parsley butter and ginger-vegetable rice pilaf.
Australian Lamb With Tim Bourke
E14
Australian Lamb With Tim BourkeOrange-ginger lamb shanks with garlic barley risotto; lamb belly with wild garlic puree, olives and wild greens.
Oysters Three Ways With Darren Robertson
E15
Oysters Three Ways With Darren RobertsonCooking oysters three ways with Australian chef Darren Robertson.
Gourmet Markets With Dominique Rizzo
E16
Gourmet Markets With Dominique RizzoCreating classic Italian flavors with an Australian spin.
Cooking in the Oval With Dennis Leslie
E17
Cooking in the Oval With Dennis LeslieWineries; food at the Adelaide Oval in Australia; pork adobo with Muntrie jam and quandong; grilled pepperberry goat with garlic-black pepper sauce.
Cooking Local With Lachlan Colwill
E18
Cooking Local With Lachlan ColwillHentley Farm; seared bluefin tuna with cured egg yolk; buttermilk tempura 'surf & turf.'
Great Gratins: Colin Cowie; Gratin of Linguine
E19
Great Gratins: Colin Cowie; Gratin of LinguineGratin dauphinois with grilled flat iron steak; gratin of linguine.
Chicken Soup -- The World's Favorite Cure: Dana Cowin, Udon Noodle Soup
E20
Chicken Soup -- The World's Favorite Cure: Dana Cowin, Udon Noodle SoupWonton noodle soup; udon noodle soup.
Fruit Forward Desserts
E21
Fruit Forward DessertsMaking ice cream at home; frozen lemongrass parfait with pineapple flambe; blueberry brown butter tart.
Sunday in the Park With Ming and Skip
E22
Sunday in the Park With Ming and SkipSesame noodle cucumber salad; potato salad.
Next on:
Dumplings -- All the World Loves a Dumpling
E23
Dumplings -- All the World Loves a DumplingGinger pork dumplings with dim sum dipper; gyoza; matcha tea smoothie.
Let Them Eat Fish Cakes
E24
Let Them Eat Fish CakesSalmon cakes with fennel salad; cod cakes with tartar sauce.
All-in-One Satisfying Steak Dinners
E25
All-in-One Satisfying Steak DinnersMongolian beef; making a Swiss steak from chuck steak.
Spaghetti East Western
E26
Spaghetti East WesternAsian spaghetti boasts flavors of pork, ginger and garlic; a classic Bolognese with a mix of protein, carrots, celery and tomato sauce.
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