Semi-Homemade Cooking

Season 12

In Semi-Homemade with Sandra Lee, she shares techniques for combining fresh ingredients with store-bought items. The result? Mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch.

Where to Watch Season 12

13 Episodes

  • Patio Party
    E1
    Patio PartyAn outdoor-party menu includes spinach-basil orzo; artichoke focaccini; lamb-olive skewers; blackberry cobbler; and strawberry-cream martinis.
  • Italian Slow Cooking
    E2
    Italian Slow CookingAn outdoor-party menu includes spinach-basil orzo; artichoke focaccini; lamb-olive skewers; blackberry cobbler; and strawberry-cream martinis.
  • Bring The Heat
    E3
    Bring The HeatSpicy dishes are prepared, including chili-corn muffins with chipotle butter; tortilla casserole; balsamic-chili melon salad.
  • German Fest
    E4
    German FestSandra heads to her hometown to celebrate German Fest. On the menu is Sheboygan Baked Beans, Potato and Green Bean Salad, Wisconsin Beef and Cheddar Brats with Beer-Braised Onions, Apple Angel Food Cake and Apple Lager.
  • Girls Gone Glam
    E5
    Girls Gone GlamSandra invites her three favorite girls over for a little party with a gorgeous menu of Arugula Salad with Pears and Gorgonzola, Shrimp with Ginger-Garlic Sauce, Black Forest Cupcakes and Sparkling Shirleys.
  • Book Club Lunch
    E6
    Book Club LunchSandra prepares a light meal for her book club gathering. On the menu is Pesto Chicken Panini, Crab Salad with Mango Salsa, Roasted Chile Guacamole, Banana Chocolate Chip Cake and The Noteworthy cocktail.
  • Hot and Sassy
    E7
    Hot and SassySandra's feeling hot and sassy, and she's got a menu to match. Recipes include Carnitas Tacos with Spicy Slaw, Triple Lemon Pie and a Darling Clementine cocktail.
  • Halloween Queens
    E8
    Halloween QueensSandra transforms into a fantastic collection of classic queens to complement a royally delicious Halloween menu of Ham and Apple Fritters, Spicy Steak on a Stick, Brioche and Pumpkin Pudding Trifle and a Regal Rose cocktail.
  • Wine Not
    E9
    Wine NotSandra's popping the cork and using wine in every recipe. On the menu is Champagne Poached Chicken with Grape Salad, Scallop and Mushroom Chowder, Marsala Artichokes, Sangria Granita and a Sweet Rose cocktail.
  • Thanksgiving Leftovers
    E10
    Thanksgiving LeftoversSandra calls on her sister and a friend to help with a great menu for Thanksgiving leftovers. Recipes include Next Day Empanadas, Turkey Chilaquiles, Sweet Potato Squares and a Mapletini.
  • Grandma Lorraine's Christmas
    E11
    Grandma Lorraine's ChristmasSandra invites her family over to help her cook up some of their grandmother's classic holiday recipes, including Herbed Pork Roast and Cranberry Chutney, Noel Cake and a Moon and Stars Mocha.
  • Eating Light
    E12
    Eating LightSandra shares a light menu that'll fill you up but won't weigh you down. Recipes include Chicken with Peach and Melon Salsa, Spiced Applesauce Coffee Cake and a Take Me Away cocktail.
  • Tailgate
    E13
    TailgateSandra pays a visit to her alma mater to whip up her favorite homecoming tailgate recipes. On the menu is Buffalo Chicken Pizza, Chipotle Java Rubbed Tenderloin, Chocolate Coconut Almond Cake and Homecoming Punch.

 

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