

Selena + Restaurant
Season 1
TV-PG
Selena Gomez is heading out of her home kitchen and into the professional kitchens of some of LA's hottest restaurants, like Chef Wolfgang Puck's CUT Steakhouse in Beverly Hills and Chef Stephanie Izard's Girl and the Goat.
Where to Watch Season 1
6 Episodes
- Selena + CUTE1
Selena + CUTSelena Gomez's culinary adventure takes her to Beverly Hills, the home of Chef Wolfgang Puck's gorgeous CUT steakhouse. Wolfgang gives Selena two kitchen initiation tests, starting with a deceptively simple challenge that throws her and Raquelle into blind panic. After making one of his classic dishes, Selena gets the chance to create her own take on a spicy seafood dish for his menu, but only if Wolfgang doesn't give it the cut. - Selena + Ms. Chi CafeE2
Selena + Ms. Chi CafeSelena Gomez's culinary duty brings her to the kitchen of Los Angeles restaurant royalty! Dumpling Queen Shirley Chung welcomes Selena into Ms Chi, where the two make a fusion version of a beloved dish from Selena's childhood. Selena, Raquelle and Shirley fold dumplings, smoke chicken with tea-leaves and dance around the kitchen before Selena attempts to deliver a dish good enough to make the menu. - Selena + Moo's Craft BarbecueE4
Selena + Moo's Craft BarbecueSelena Gomez find a taste of Home as she tries the best Texas barbecue in Los Angeles at Moo's Craft Barbecue. Husband and wife team, Andrew Enman, Michelle Muñoz Challenge Selena to create a unique sausage dish that puts her own spin on their meat centric menu. - Selena + Girl & The GoatE5
Selena + Girl & The GoatSelena Gomez must step up her game as she enters the Girl & the Goat, owned by the only person ever to win both Iron Chef and Top Chef, Stephanie Izard. Stephanie challenges and inspires Selena's taste buds with a blind taste test. Then for her special, Selena creates a ricotta toast dish based on her love of cheese and crackers in hopes of dazzling Stephanie with a cheesy, crunchy creation. - Selena + Alta AdamsE6
Selena + Alta AdamsSelena Gomez and Raquelle head to Alta, Chef Keith Corbin's California soul food restaurant. For the kitchen initiation, Corbin puts Selena under pressure with some short order egg cooking, and she quickly learns it's not nearly as simple as it sounds. Once she's proven her mettle, Selena attempts to make a fried fish dish tasty enough for Alta's menu and the restaurant's toughest critic, Renee Corbin.