Quick Fix Meals With Robin Miller

Season 2

Quick Fix Meals with Robin Miller is an American television program on the Food Network hosted by Robin Miller.

Robin Miller who is a food writer and nutritionist, offers recipes and techniques specifically healthy meals, to fit a busy lifestyle, with no time to spare. Miller guides viewers on getting food on the table every night, with the planning strategies she offers on the show. On each episode she offers a shopping list so you can visit the supermarket once, and get the meal done right and quick.

Where to Watch Season 2

13 Episodes

  • Spring Fling
    E1
    Spring FlingRobin takes advantage of spring's bounty by making three fast and fresh meals, including Lamb Chops and Asparagus, Chicken Piccata With Artichokes and a creamy Leek Pasta.
  • Colorful Slow Cooking
    E2
    Colorful Slow CookingThe slow cooker makes a world of colors and flavors possible on busy weeknights. Robin makes comforting Maple Orange Chicken and Squash, plus a Creole Black Bean Soup. Then she uses the leftovers to make an easy White Pizza.
  • Quick Fix Crab Fest
    E3
    Quick Fix Crab FestLump crab meat, fresh or canned, is a versatile start for a week of quick fix meals. Robin kicks things off with some delicious Crab Cakes that morph into creamy Chowder, Stuffed Poblano Peppers and even a crowd pleasing hot dip.
  • Porktastic!
    E4
    Porktastic!Robin makes a delicious pork loin to get a head start for a week of diverse and delicious meals. Pork Tenderloin translates into fun Wonton Soup and easy Pork Fried Rice later in the week.
  • Light and Easy
    E5
    Light and EasyThe slow cooker cuts Robin's kitchen workload in half with fast and healthy recipes starring chicken, veggies and fish. Plus, Maple Grilled Pineapple Rings provide a sweet serving of daily fruit.
  • Beef it Up
    E6
    Beef it UpBy preparing a boneless beef roast early in week, Robin saves time later when she's creating her menu. She shows you just how it's done.
  • Passport to Flavor
    E7
    Passport to FlavorRobin goes international with a slew of healthy and delicious recipes that build on each other. A platter of roasted veggies becomes a Morroccan Stew and Eggplant Caponata. Chicken Kebabs turn into another meal of Chicken Curry.
  • Talkin' Turkey
    E8
    Talkin' TurkeyRobin makes a round of quick fix meals that won't break the bank and they're all based on ground turkey. She stuffs it with blue cheese for tasty burgers, works it into a hearty stew and turn it into souvlaki sandwiches.
  • Quick Fix BBQ
    E9
    Quick Fix BBQGrilling is the ultimate quick fix, and Robin is prepping two meals: Asian Beef Kebabs and Citrus Grilled Shrimp. Leftover grilled beef kebabs lend their smoky flavor to a lo mein dish later and grilled plums become dessert.
  • Pack a Picnic
    E10
    Pack a PicnicRobin shares a week's worth of outdoor eating that's ready to go, with a healthy grilled peach dessert to top it off.
  • Around the World
    E11
    Around the WorldDon't get cooped up with the same old recipes week after week. Robin makes two unique dishes using rotisserie chicken and then an easy Shrimp Marinara. And for dessert: Ice Cream Banana Splits With Warm Sauteed Bananas.
  • Chicken Crossing
    E12
    Chicken CrossingWhy cross the road for takeout when you can throw together speedy weeknight meals? Robin spends a little extra time in the kitchen over the weekend to make Oven-Baked Herbed Chicken and uses it as a base for easy weeknight meals.
  • Pork Out
    E13
    Pork OutRobin gets ahead by finding three creative ways to use a simple pork loin. She makes Chile Seared Pork With Pineapple Salsa, radicchio cups stuffed with pork and rice, and pork roast with a cumin-berry sauce.

 

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