In each episode, the viewer is invited to embark on a culinary adventure in the Nordic countries, with intriguing outdoor locations and tantalizing recipes.
Where to Watch New Scandinavian Cooking • Season 14
8 Episodes
Stockfish and Amber
E1
Stockfish and AmberNiklas visits Lofoten, an archipelago in northern Norway known for its dramatic scenery, where he goes fishing for cod and cooks inspiring recipes
Burning Water & Melted Butter
E2
Burning Water & Melted ButterNiklas travels by horse sleigh into the mountainous region of Roros and enjoys culinary treats.
Flavor of Roasted Coffee
E3
Flavor of Roasted CoffeeNiklas investigates the most popular drink in Scandinavia, namely coffee, and travels to Brazil.
Arctic Fire
E4
Arctic FireThe island of Kjollefjord in Finnmark County, Norway, is home to some of the world's richest fisheries; fishing for haddock with three generations of fishermen.
Hay Smoked Salmon
E5
Hay Smoked SalmonThe island of Lovund in Northern Norway; diving for scallops; a salmon dish touched by smoke, Viking style.
Campfire Fish
E6
Campfire FishExploring the great variety of produce from farmland in Eastern Norway; fishing for perch; enjoying good food by the campfire.
Roasted Coastal Lamb & Dried Kelp
E7
Roasted Coastal Lamb & Dried KelpAustevoll, an island just outside Bergen in Western Norway; the best produce of the season; coastal lamb and lobster.
Burning Sweet Desire
E8
Burning Sweet DesireHost Niklas Ekstedt makes sweet buns at his restaurant in Stockholm; coffee and food traditions of South America.
