New Scandinavian Cooking
Drama on a Plate
S11 E12 Jul 18, 2014 25m
Andreas takes us to the port town of Skien in Eastern Norway, which is the hometown of Norway's most important playwright, Henrik Ibsen. To honor this, Andreas makes herring salad and a dessert made with buttermilk. For the main course, he prepares a tasty dish of wild duck cooked over an open fire and served with seasonal vegetables.
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