Nadia's Family Feasts
Season 1
Join Nadia in this series filled with mouthwatering family recipe ideas for the week ahead. Every week Nadia will be joined by a guest chef with a passion or expertise in that cuisine. Together they will actually cook a full day's menu, with four dishes to create a breakfast, lunch, dinner and a sweet treat.
Where to Watch Season 1
10 Episodes
- ItalyE1
ItalyNadia Sawalha presents recipe ideas for the week ahead based on different cuisines from around the world, beginning with the tastes of Italy. Leading chef Masha Rener joins her to help prepare a full day's menu - sausage and bean ragu for breakfast, Italian herb-roasted chicken for lunch, Masha's mezzeluna for dinner and Nadia's tasty tiramisu for dessert. - MalaysiaE2
MalaysiaNadia Sawalha is joining forces with the guru of Malaysian cuisine, Mandy Yin to create a fantastic family feast from Malaysia. Dishing up a divine Kaya French toast for breakfast, mouth-watering king prawn laksa for lunch, Nadia's delicious chicken curry for dinner and Mandy's incredible pandan pancakes for dessert. - AfricaE3
AfricaNadia Sawalha is taking a walk on the wild side to discover a family feast from Africa with chef Zoe Adjonyoh. Rustling up, a delicious Red Red Bean Stew for breakfast, Ghanaian Spiced Chicken Kebabs for lunch, Zoe's incredible Peanut Butter Stew for dinner and Nadia's deliciously decadent Puff Puff Donuts for dessert. - ChinaE4
ChinaNadia Sawalha explores the family feasts of China with chef Jeremy Pang. Dishing up sensational street food snack jianbing for breakfast and prawn toasts with smacked cucumber for lunch, Jeremy's in charge of dinner with his claypot chicken and mushroom rice and Nadia's finishing off with banana fritters for dessert. - GreeceE5
GreeceNadia Sawalha's galivanting off to Greece to discover a family feast with London's youngest Michelin-starred chef Asimakis Chaniotis. Featuring Greek scrambled Eggs for breakfast and chicken gyros for lunch, Asimakis makes his mum's meatball soup for dinner and Nadia rustles up some Greek almond crescent biscuits to enjoy for dessert. - AmericaE7
AmericaNadia Sawalha is taking our tastebuds on a trip to America to discover a family feast with Christian Stevenson - aka DJ BBQ. Dishing up his Maryland home fries for breakfast, Buttermilk Fried Chicken for lunch, Christian's Smash Burger and Tomato Pie for dinner with Nadia's Washington Apple Crisp for dessert. - ChristmasE8
ChristmasNadia Sawalha is celebrating Christmas with Alex Hollywood for a festive family feast, featuring Nadia's annual tradition of hot sausage and cheddar rolls for breakfast, ginger gammon with tartiflette for lunch, Nadia's ultimate recipe for a turkey dinner and Alex's delicious alternative to dessert with white chocolate, raspberry and cranberry brioche for pudding. - New Year's EveE9
New Year's EveNadia Sawalha is celebrating New Year's with a family feast cooked alongside Michelin-starred chef Mark Sargeant. She is dishing up a 'full Spanish' for breakfast and roasted poussin for lunch, while Mark's taking care of dinner with his foolproof guide to beef wellington, and Nadia's in charge of dessert with her boozy trifle.