My Greek Table with Diane Kochilas
Greek Mountain Cheeses
TV-G
S1 • E108 Nov 21, 2017 30mEpirus, Greece's untrammeled northwestern green mainland, is featured. In the mountains of Epirus sheep and goats graze in the lush green mountains and provide the milk for the well-known feta cheese. Recipes include Ktipiti, feta fire dip; pork exohiko with kefalotyri cubes; and grilled manouri cheese with figs and honey.
