

My Greek Table with Diane Kochilas
A Bite of Greek Red Wine
TV-G
S1 • E106 Nov 7, 2017 30mA picnic at a vineyard in Naoussa amd introduction to the local grape Xinomavro, one of Greece’s noblest reds. Cheese and spice stuffed leg of lamb braised in red wine; pan-seared potatoes with red wine and herbs; sea bass and mushrooms.