TV-G
S1 • E3 Mar 16, 2019 45mDespina Vandi guides us to Kalamata, in the shadow of the imposing Taygetos and in the embrace of the Messinian Gulf. Footage of the city with its historic buildings, monuments, Railway Park and its unique 5 km beach. It guides us to the outskirts of the city where wild greens abound with the traditions and stories of the inhabitants. Traveling with Vangelis Driskas, we discover the region's culinary treasures and modern Greek cuisine. We visit the beautiful Citrus and cook alongside the seafood wave and share stories with the locals. An episode full of warm welcoming people, their stories and laid back tables with local delicacies.
