My Grandmother's Ravioli
Miyoko McPherson: The Party Animal
TV-G
S2 • E5 Oct 29, 2013Miyoko McPherson, 80, grew up by the sea in the Land of the Rising Sun. She teaches Mo Rocca traditional Japanese curing and grilling techniques - the main course is mackerel shioyaki. She also makes miso soup and cucumber salad.
