Mary Berry - Love to Cook

Season 1

Dame Mary Berry shares her love of cooking through some exceptional dishes, from those that will inspire beginners, or put budget at their heart without sacrificing flavour, to recipes that will please a hungry crowd.

Where to Watch Season 1

6 Episodes

Episode 1
E1
Episode 1Even though she’s queen of the kitchen, Mary Berry spends just as much time in the garden, growing ingredients for delicious dishes that are packed with fruit and veg.
New Tastes
E2
New TastesMary explores new ways to cook and eat. She tries plant-based alternatives, Nigerian cuisine and a pudding she has never tried before. Then cooks white miso in roasted duck legs, a pan-fried prawn dish, Nordic loaf and passion fruit tart
For a Crowd
E3
For a CrowdMary meets those who get great pleasure out of cooking for a crowd. She then cooks melt-in-the-mouth cheese biscuits, a fragrant lamb rogan curry, a platter of sticky soy and ginger pork and crispy-yet-creamy chocolate profiteroles.
Episode 4
E4
Episode 4
For Beginners
E5
For BeginnersMary shows us recipes that will build confidence in the kitchen for new cooks including an easy stir-fry hoisin chicken, a salmon and dill burger and a Victoria sponge cake. She also shares the secret of her ginger biscuits.
On a Budget
E6
On a BudgetMary cooks 4 delicious recipes that prove watching the pennies does not mean having to sacrifice flavour. A crab courgetti spaghetti dish using tinned fish, a sausage spinach filo swirl, a cost-effective steak and a humble pudding.