Martha Stewart's Cooking School

Pork

TV-G
S3 • E10    Mar 7, 2014    24m
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Martha makes Porchetta, highly seasoned roasted pork with soft, juicy meat and crisp, crackling skin. Next she demonstrates a centerpiece of her holiday table, Glazed Ham. Then she shows why fruit and pork have always been a harmonious combination as she makes Pork and Plums, using quick-cooking pork tenderloin.

Cast of Pork

  • Martha StewartHerself - Host

 

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