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Mapping the World

Food: Globalization on our plates

E19    Sep 14, 2019    10m    TV-G
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Where are the origins of "culinary globalisation" - and what consequences does it have for agriculture, the food industry, health and the environment? And has globalisation helped to feed more people today? [arte]
Where to Watch Food: Globalization on our plates
Cast of Food: Globalization on our plates
  • Émilie AubryNarratrice

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