Fiery Outdoor KitchensRoger Mooking tames the flames in outdoor kitchens fueled by wood-burning fires. He helps fire up beef ribs and grilled chickens for a ranch cookout in Solvang, CA, and cooks a hearty soup in an antique cauldron in San Diego.
Weekend BBQs
E2
Weekend BBQsRoger Mooking visits two Southern California barbecue joints open on weekends only. He meets a couple who runs a pop-up barbecue restaurant in their own backyard, and he helps a caterer cook up a trio of meats in a parking lot.
Cali Cookout
E3
Cali Cookout
Rad Rigs
E4
Rad Rigs
Barbecue & Barbacoa
E5
Barbecue & BarbacoaRoger Mooking meets a family that specializes in both Texas barbecue and Mexican barbacoa. He learns the secrets to "hot guts" for the legendary Texas favorite, Frito Pie, and fires up their Argentinean grill for lamb barbacoa.
BBQ in Big Cities
E6
BBQ in Big Cities
Roadside 'Cue
E7
Roadside 'Cue
A Tale of Two BBQS
E8
A Tale of Two BBQSRoger Mooking visits an old-school barbecue institution serving chopped pork in South Carolina and a popular restaurant serving Hill County barbecue classics in Texas.
Twist on Texas 'Cue
E9
Twist on Texas 'Cue
Hog Wild and Shucking Delicious
E10
Hog Wild and Shucking Delicious
Texas 'Cue-Step in Georgia
E11
Texas 'Cue-Step in Georgia
Light My Latin Fire
E12
Light My Latin Fire
Surf & Turf in the Sunshine State
E13
Surf & Turf in the Sunshine StateRoger Mooking fans the flames of a fiery surf-and-turf extravaganza in Florida. He works on smoked fish for seafood chowder in Jensen Beach and then visits a farm with a wood-fired outdoor kitchen in Loxahatchee.
Cast of Season 7
Roger MookingSelf - Host
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