Man, Fire, Food

All You Can Feast

TV-G
S5 • E8    Aug 22, 2016    30m
Chef Roger Mooking travels to Llano Soco Ranch in Chico, California, where he helps stew roast a 30 pound porchetta. Later, he offers a hand to caterers in Sandy, Oregon, preparing to serve roasted mussels and a stew made of white bean, chorizo and clams.

Where to Watch All You Can Feast

Cast of All You Can Feast

  • Roger MookingSelf - Host

 

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