Man, Fire, Food

Fiery Mexican Feast

E4    Jun 6, 2014    30m    TV-G
Roger loves exploring cuisines from around the world. Mexican food is a favorite because of its complex, earthy flavors and tradition of cooking over a wood fire. Roger meets Chef Johnny Hernandez in San Antonio, Texas and cooks regional Mexican dishes in the ultimate outdoor kitchen. It's a feast of Lamb Barbacoa cooked low and slow in a pit, branzino stuffed with aromatics, wrapped in banana leaves and cooked around coals, and fresh corn tortillas toasted on a clay griddle. It's the ultimate fiery Mexican feast.

recipes in this episode
Where to Watch Fiery Mexican Feast
Cast of Fiery Mexican Feast
  • Roger MookingSelf - Host
 
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