Lidia's Kitchen

Season 8

Join chef Lidia Bastianich as she conjures simple, seasonal, and economical dishes with grace, confidence, and love, teaching viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen.

26 Episodes

Our Courtyard Cantina
Our Courtyard CantinaEpisode 1
The Olive Grove
The Olive GroveEpisode 2
Kneading Dough
Kneading DoughEpisode 3
My Family's Milk and Cheese
My Family's Milk and CheeseEpisode 4
By the Sea
By the SeaEpisode 5
Eggs and My Chickens
Eggs and My ChickensEpisode 6
Trieste's International Flavors
Trieste's International FlavorsEpisode 7
Wheat Harvest and Pasta
Wheat Harvest and PastaEpisode 8
Cooking With the Nuns
Cooking With the NunsEpisode 9
The Winter Vegetable Punch
The Winter Vegetable PunchEpisode 10
The Flavors of Northern Italy
The Flavors of Northern ItalyEpisode 11
Here I Come New York
Here I Come New YorkEpisode 12
Cooking as a Kid in New York
Cooking as a Kid in New YorkEpisode 13
My Fruit Trees
My Fruit TreesEpisode 14
The 1970s Italian American
The 1970s Italian AmericanEpisode 15
A Day at the Market
A Day at the MarketEpisode 16
The 1980s Italian American "Evolution"
The 1980s Italian American "Evolution"Episode 17
Buonavia
BuonaviaEpisode 18
Baking Bread
Baking BreadEpisode 19
The Italian Products Have Arrived!
The Italian Products Have Arrived!Episode 20
My Goats & Ricotta
My Goats & RicottaEpisode 21
Foraging Adventures
Foraging AdventuresEpisode 22
The Vegetable Patch
The Vegetable PatchEpisode 23
Fruits and Sweets
Fruits and SweetsEpisode 24
Corn: From the Kernel to the Husk
Corn: From the Kernel to the HuskEpisode 25
Fishing the Adriatic With Uncle Emilio
Fishing the Adriatic With Uncle EmilioEpisode 26