Jason Atherton's Dubai Dishes
Season 2
Renowned chef Jason Atherton dives into Dubai's rich and diverse gastronomic heritage in this new culinary series about one of the fastest-growing foodie hubs in the world. With each of the 10 episodes focusing on a different aspect of Dubai's produce ranging from Spices to looking at Dubai's Innovation's.
Where to Watch Season 2
9 Episodes
- Palm JumeirahE1
Palm JumeirahIn the first episode of the second series, Jason explores accessible luxury on Palm Jumeirah, one of the most glamorous areas of the city, where he'll cook up some surprisingly simple show-stopping dishes such as Buratta Stuffed Tomato and his version of Baked Alaska. Ranvir Singh takes a deep dive into the Palm before meeting Himanshu Saini, one of the most highly-rated chefs in the world whose Indian cookery has earned him two Michelin stars. - Dubai CreekE2
Dubai CreekJason goes back to the roots of Dubai as he explores the diverse Dubai Creek where he cooks up some sensational dishes with spices including a Filipino prawn kare kare. Elsewhere, Ranvir Singh investigates the t time-honoured tradition of pearl diving and meets celebrated local chef Soleman Haddad. - The DesertE8
The Desert« Previous Ep. Next Ep. » The chef is on a health kick and heads out of the city to discover the beauty of the desert with a feel-good menu, including homemade granola, and date caramel cheesecake. Ranvir Singh visits a farm in the dunes to taste edible flowers before meeting a vegan chef who is a mushroom master.
