Jamie Oliver: Together

Season 1

In this delicious series, Jamie brings us together with his step-by-step guides to creating mouth-watering food so we can celebrate the moments we've missed and create new memories with our loved ones

8 Episodes

  • Celebration: Rainbow Tomato Crostini, Roast Lamb, Panna Cotta
    E1
    Celebration: Rainbow Tomato Crostini, Roast Lamb, Panna CottaJamie makes an incredible celebration meal of rainbow tomato crostini and an epic slow-roasted lamb shoulder, finished off with strawberry panna cottas and mango caipirinhas.
  • Thank You: Mediterranean Salmon, Lemony Potatoes, Summer Pud
    E2
    Thank You: Mediterranean Salmon, Lemony Potatoes, Summer PudThe chef prepares a feast for people doing voluntary work through the pandemic, from helping at food banks and vaccination centres to sewing PPE. The centrepiece of the meal is salmon decorated and flavoured with rosemary, chillies, capers and anchovies, served with a lemony potato salad and extra sweet oregano and garlic roasted tomatoes. Jamie also serves up cheesy puffs as canapes, strawberry and prosecco cocktails, and a summer pudding made with strawberries, cucumber and Pimm's.
  • Taco Party: Slow-Cooked Pork, Red Cabbage Slaw, Choc Semifreddo
    E3
    Taco Party: Slow-Cooked Pork, Red Cabbage Slaw, Choc SemifreddoJamie creates a super-relaxed menu and cooks up a dynamite Mexican taco night of slow-cooked pork belly with red cabbage slaw, followed by a chocolate semifreddo decked with brittle.
  • Picnic: Prawn Cocktails, Quiche, Tangerine Drizzle Cake
    E4
    Picnic: Prawn Cocktails, Quiche, Tangerine Drizzle CakeSo long, soggy sandwiches... Jamie takes the classic picnic up a level with jam jar prawn cocktails, veggie quiches, a garlicky courgette and couscous salad, and a tasty tangerine drizzle cake.
  • All About Veg: Curries and Mango Fro Yo
    E5
    All About Veg: Curries and Mango Fro YoThe chef prepares an all-vegetarian menu of curries with a selection of side dishes for a gathering of NHS junior doctors and midwives enjoying a well-deserved night off. On the menu are fragrant coconut squash curry with chickpeas, ginger and spices, golden paneer curry served with a spinach and green chilli sauce, and a smoky aubergine dal, served with fluffy coconut rice infused with cardamom, lemon and saffron milk, and buttery soft fennel naans.
  • Steak!: Steak, Potatoes, Caramelised Pineapple Tartlets
    E6
    Steak!: Steak, Potatoes, Caramelised Pineapple TartletsJamie cooks steak served with twice-cooked crispy potatoes, sweet and sour sticky red onions and a watercress sauce, followed by caramelised pineapple tartlets to top it all off.
  • Christmas Party: Beef Bourguignon
    E7
    Christmas Party: Beef BourguignonJamie gets the festivities started with a sublime Christmas party menu of bramble cocktails, a stunning beef bourguignon, and a sparkling winter bombe ice cream dessert.
  • Christmas Dinner: Mixed Roast
    E8
    Christmas Dinner: Mixed RoastJamie creates a sensational alternative to the traditional Christmas dinner with an epic mixed roast, an impressive veggie crown and a toffee panettone dessert, to make the big day even more memorable.

Cast of Season 1

  • Jamie OliverPresenter

 

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