Great British Menu

Central Main

S5 • E13    Apr 20, 2010    30m
Central region chefs Daniel Clifford, Richard Bainbridge and Will Holland use the best produce from their area to prepare the main courses. They hope to impress the judges with dishes of pigeon and rabbit with carrot terrine, lamb with purple sprouting broccoli, and lamb with asparagus

Where to Watch Central Main

 

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