Good Eats
Pickled Pink/Corn the Beef
TV-G
S10 • E18 Mar 13, 2007 21mInspired by a trip to New York City, the capital of corned beef, Alton decides to make his own, since good corned beef is hard to find outside of the Big Apple and certainly south of the Mason-Dixon. Along the way, the history of the succulent meat and the myth of the St. Patrick's Day traditional meal.
Recipes
- Corned beef brisket
- Corned beef and cabbage
- Corned beef hash
Recipes
- Corned beef brisket
- Corned beef and cabbage
- Corned beef hash
