
French Food at Home
Thrifty
S3 • E3 Sep 13, 2009 20m
Laura Calder presents a budget-conscious menu of Buckwheat Crêpes with a Savoury Tomato Topping; a light and airy Souffléd Spinach Omelette; earthy Cream of Lentil Soup with Sausage Croûtes; and a simple Red Cabbage Salad.