Fish the Dish

Season 2

Watch Free
FISH THE DISH is a playful and delicious half hour of television that follows Chef Spencer Watts as he cooks up some of his favourite seafood dishes in preparation for his new cookbook all about fish. His animated, high-energy personality shines through as he makes accessible, tasty recipes with sustainable fish and shellfish. Showing us just how fast, easy and fun fish recipes are to make, Spencer enthusiastically plates up four unique seafood dishes in each episode.

15 Episodes

  • Vinegar
    E1
    VinegarHow vinegar can bring out the flavors of walleye, lobster and crawfish.
  • Cocktails
    E2
    CocktailsCocktails can be inspiration for cooking great seafood.
  • Cold
    E3
    ColdHow to prepare cold dishes with arctic char and shrimp.
  • Wrapped
    E4
    WrappedHave fun wrapping seafood to create delicious dishes with swordfish and shrimp.
  • Garlic
    E5
    GarlicSpencer Watts cooks up tasty haddock and escargot treats using garlic.
  • Seeds
    E6
    SeedsChef Spencer Watts shows how much flavor seeds can add to sole and squid.
  • Peppers
    E7
    PeppersSpencer spices things up as he makes pepper-inspired dishes with catfish and clams.
  • Sweet
    E8
    SweetSpencer dresses sablefish in a mole sauce that has a hint of maple and chocolate; lobster has its sweet side.
  • Fast Favs
    E9
    Fast FavsChef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.
  • Fruit
    E10
    FruitChef Spencer Watts mixes the sweet flavors of fruit with fish as he makes dishes with salmon and scallops.
  • Dairy
    E11
    DairyChef Spencer Watts creates some dairy-infused dishes using red snapper and scampi.
  • Tart
    E12
    TartChef Spencer Watts creates recipes that combine sour and tart flavors with grouper clams.
  • Coffee/Tea
    E13
    Coffee/TeaChef Spencer Watts demonstrates how a little caffeinated flavour can bring your fish dish to the next level.
  • Surf & Turf
    E14
    Surf & TurfChef Spencer Watts shows how you can blend meat and seafood flavours to create tantalizing surf and turf dishes.
  • Whole
    E15
    WholeChef Spencer Watts shows how cooking with whole fish and shellfish is an opportunity for fantastic flavour.

 

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