Eat St.
Monsters & Dogs
S4 E19 Jun 16, 2013 30m TV-PG
First up we’re truckin’ to Orange County, California for amazing Japanese style hot dogs with the Dogzilla Truck! Best sellers include the Dogzilla Dog with an all beef frank dressed to the nines in avocado, bacon & housemade teriyaki sauce and the Yaki Dog with cajun pork sausage, stir fried yakisoba noodles and ground aonori seaweed. Next, we visit Montreal, Quebec, where three refined gentlemen are bringing good ol’ messy Barbecue Sandwiches to the streets at the Pas d’cochon Dans Mon Salon truck. Then in Calgary, Alberta, a bad ass lil’ truck called Braizen is dish’n out big, flavourful, international cuisine that locals just can’t get enough of! Best sellers include Jerk Chicken Sliders with all the sweet heat of the islands. Final stop is in St. Paul, Minnesota at the Fork In The Road truck for warm and fuzzy comfort food on the go such as a Smokin’ Hot Buffalo Chicken Sandwich with Homemade Blue Cheese Dressing and a Spicy Pork Taco with Lime and Jalapeño Coleslaw.
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