Eat St.
Season 2
TV-PG
Comedian James Cunningham explores North American street food.
Where to Watch Season 2
12 Episodes
- Bacon Mania Baby
E2Bacon Mania BabyBaconmania is a truck out of Costa Mesa, California that is crazy about one thing, you guessed it, bacon. From Bacon Balls to Bacon Popcorn to a Bacon Smoothie, these guys have got all the bacon bases covered...in bacon! From there we pull up to the Curbside truck in Baton Rouge whose plan is to improve the classics in every way they can. The Buttermilk truck in downtown LA is our third stop and they decided that breakfast was such an important meal it should be served all day, and if you taste their Red Velvet Pancakes, you'll understand why. - Gourmet Good & Evil
E3Gourmet Good & EvilJames checks out the Inventing Room in Denver, which dishes up frozen desserts made with liquid nitrogen. He also samples sliders with innovative toppings at the Burnt Truck in Irvine, California; alligator tacos at the Taco de Paco truck in Baton Rouge, Louisiana; and gourmet hot dogs at Austin's Evil Wiener truck. - Rib-Tastic
E5Rib-TasticMassive portions of barbecue ribs are dished up at MOgridder's BBQ in the Bronx. The host also samples crepes from Go-Ya-Ya's truck in Baton Rouge, Louisiana; Asian-inspired eats at Austin, Texas' East Side King trailer; and classic burgers and shakes from the 1950s-style Barbie Burgers truck in Nashville. - Made in Manhattan
E6Made in ManhattanFeed Your Hole is a deli truck that is part band tour bus and part bomber air plane, serving up old school BBQ recipes out of East Manhattan. Next we hitch a ride to The Biscuit Bus in Denver, Colorado for some home cooked southern goodness like their best selling Franklin Biscuit filled with fried chicken, bacon, cheese and sausage gravy. Brooklyn, NYC also gets a visit from the Eat Street team to get a sugar fix from the Treats Truck where everyone gets their just desserts! Finally we drive to Nashville, Tennessee to chow down at The Grilled Cheeserie which emphasises the use of locally sourced ingredients. - Miami Nice
E11Miami NiceWe start in Las Vegas at FoodSlingers whose Philly Cheese Steak Sandwich is one of the best around. We then roll into San Jose where we get wowed by The Wow Truck with its Filipino rice plates (Silog). Next we get our hands on Mr Good Stuff’s Arepas in Miami, Venezualan Tacos that are the new vice in town. Finally, we stop in Portland at the EuroTrash truck for fine European cuisine such as their Bacon Foie Gras Waffle and Piri Piri Chicken. - 'Gator Time
E12'Gator TimeThe Swamp Shack in Portland is our first stop where we wrestle with Alligator Jambalaya and an equally mean Bread Pudding. Next we cruise into Miami for something big, spicy and full of flavour at The Latin Burger truck. Then in Santa Monica we have a date with The Shrimp Pimp sampling their delicious Po Boy Sandwich and Drunken Shrimp Taco. Last up, we drive to South Carolina for an Italian feast at Strada Cucina. - Sounds TastyE13
Sounds TastyIf music be the food of love, eat on because in San Francisco the Brass Knuckle Truck serves up music themed dishes such as Fry ‘n’ Maiden, Prawns ‘n’ Roses and a Snoop Dog. Still in San Francisco we stop by Babaloo for some Cuban cuisine. Then Vancouver gets a visit as we line up at Re-Up for some highly addictive southern style barbecue. Eat Street ends Season 2 in The Dog House, a truck stop in Portland that serves up comfort food out of dog bowls.
