Diners, Drive-ins and Dives
A Passport of Flavor
TV-G
S27 • E7 Sep 21, 2017 21mZaytoon Mediterranean (Lansing, Mich.) • La Panadería (San Antonio, Tex.) • Capital City BBQ (Lansing, Mich.)
Guy's cruisin' from Michigan to Texas for killer cuisine with international flair. On the west side of Lansing, a joint celebratin' their Middle Eastern heritage with amazin' shawarma and lamb-stuffed grape leaves. In downtown San Antonio, a Mexican bakery down the street from the Alamo bakin' artisan old-school sourdough loaves and tequila-almond croissants. And back in Lansing, a cell phone store with a Vietnamese-BBQ sit-down crankin' out brisket banh mi and humungous pork and shrimp spring rolls.
Guy's cruisin' from Michigan to Texas for killer cuisine with international flair. On the west side of Lansing, a joint celebratin' their Middle Eastern heritage with amazin' shawarma and lamb-stuffed grape leaves. In downtown San Antonio, a Mexican bakery down the street from the Alamo bakin' artisan old-school sourdough loaves and tequila-almond croissants. And back in Lansing, a cell phone store with a Vietnamese-BBQ sit-down crankin' out brisket banh mi and humungous pork and shrimp spring rolls.
