Diners, Drive-ins and Dives
Sausage, Seafood and Shawarma
TV-G
S25 • E6 Sep 8, 2016 22mRed Wagon Pizza Company (Minneapolis, Minn.) • STREET Eat Drink 360° (Portsmouth, N.H.) • Ivan's Cookhouse (North Miami Beach, Fla.)
This trip, Guy Fieri's taking an eclectic, global-infused tour of Flavortown. In Minneapolis, a neighborhood Italian spot carryin' on family pizza-makin' traditions with a bit of fun. Then, in New Hampshire, a funky joint puttin' their own spin on street food from around the world. And in Miami, a champion chef cookin' Haitian classics like griot, snapper and octopus.
This trip, Guy Fieri's taking an eclectic, global-infused tour of Flavortown. In Minneapolis, a neighborhood Italian spot carryin' on family pizza-makin' traditions with a bit of fun. Then, in New Hampshire, a funky joint puttin' their own spin on street food from around the world. And in Miami, a champion chef cookin' Haitian classics like griot, snapper and octopus.
