TV-G
S6 • E4 Sep 27, 2013 25mTest cook Bridget Lancaster shows host Christopher Kimball how to make Atlanta Brisket. Then, tasting expert Jack Bishop challenges Chris to a tasting of steak sauce. And finally, test cook Julia Collin Davison shows Chris how to make Roasted Salt-and-Vinegar Potatoes.
Recipes: Atlanta Brisket, Roasted Salt-and-Vinegar Potatoes
Taste Tests: Steak Sauce
Recipes: Atlanta Brisket, Roasted Salt-and-Vinegar Potatoes
Taste Tests: Steak Sauce
