Chopped
Mizuna Matata
TV-G
S61 • E9 Mar 3, 2025 43mFour chefs are eager to impress as they race to make appetizers with mizuna and a weird pizza, but first round jitters are a real problem. A deep-fried oddity is part of the challenge for the competitors in the second round. In the dessert round, both chefs get a little bit frazzled attempting to make marvelous last plates that include a breakfast indulgence
