Brunch at Bobby's

Season 2

TV-G

World-renowned chef Bobby Flay invites viewers into his home as he prepares a Saturday brunch, one of his greatest passions in cooking. While preparing dishes for the meal, Flay draws inspiration from brunches not only across America but around the world.

Where to Watch Season 2

10 Episodes

Tuscan Brunch
E1
Tuscan BrunchBobby creates a menu inspired by one of his favorite places - Tuscany. Included: scrambled eggs with Romano cheese and black pepper; grilled bruschetta; orange-ricotta pancakes with a caramelized fig compote and pistachios.
A Royal Brunch
E2
A Royal BrunchBobby Flay creates a brunch fit for a queen in this English-inspired menu, which includes open-faced egg-salad sandwiches; a watercress, cucumber and smoked salmon salad; crumpets with whipped butter.
Brunch on the Go
E3
Brunch on the GoCook with ease with Bobby's Brunch-on-the-Go menu, including omelet burritos; a cheddar-and-bacon waffle sandwich; yogurt muffins; and a blueberry-pomegranate-yogurt-honey smoothie.
Brunch American
E4
Brunch AmericanAll-American dishes get a Bobby Flay makeover for this brunch. Included: carrot-cake pancakes; wild-rice waffles and fried chicken; and a strawberry-shortcake shake.
Deli-Icious Brunch
E5
Deli-Icious BrunchA deli-inspired lunch includes tequila-cured salmon; white-fish salad; bagels w/herbed goat cheese and jalapeño-cilantro cream cheese; potato pancakes w/apple sauce and cinnamon crème fraiche; and carrot-and-mango smoothies.
Southern Comfort Brunch
E6
Southern Comfort BrunchBobby gets inspiration for this menu from Southern style cuisine. The menu includes a collard-greens omelet; mustard-glazed ham and pimento-cheese biscuits; sour-cream waffles with fresh peaches and pecan praline sauce; and sweet tea.
Brasserie Brunch
E7
Brasserie BrunchBobby gives his wife some pointers, in the kitchen, for a fabulous French-inspired brunch. Included: croque madame; steak au poivre and ratatouille hash; brioche French toast with orange maple syrup.
Brunch for a Bunch
E8
Brunch for a BunchCall up your friends, it's a brunch extravaganza. Included: caramelized onion, spinach and Gruyere strata with sautéed cherry tomatoes; pancakes with apple-Calvados caramel sauce; and maple-Dijon black-pepper-glazed bacon.
Chocolate Lovers Delight
E9
Chocolate Lovers DelightChocoholics beware as Bobby puts together a decadent brunch, including poached eggs and rice in a mole sauce; chocolate crepes with a filling made from cherries chocolate, ricotta and almonds; and hot white chocolate.
Caribbean Brunch
E10
Caribbean BrunchBobby Flay is havin' a lime while cooking this Caribbean-inspired brunch. The menu includes mango-and-papaya cinnamon crepes with dulce de leche; sweet-potato-and-ham hash; and poached eggs with sofrito hollandaise.