Bizarre Foods
Paris
E5 Oct 7, 2008 43m TV-PG
Terrine, head cheese, lardo, pressed duck with duck sauce and marrow, blood sausage, squab, gourmet mustard, truffles, refined cheese, rabbit liver, bacon and eggs ice cream, lamb tongues, sea urchin, snail caviar, escargot.
Andrew visited the Rungis market, a mustard shop, Paris's best cheese shop, and a snail farm.
Andrew visited the Rungis market, a mustard shop, Paris's best cheese shop, and a snail farm.
