Barefoot Contessa

Season 3

TV-G

Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining.

Where to Watch Season 3

10 Episodes

Grilling/Hasta La Pizza Baby
E1
Grilling/Hasta La Pizza BabyJust when everyone's expecting burgers and hot dogs Ina Garten puts the BBQ to the test & makes pizza's right on the grill. This is a help yourself and cook your own dinner. While Ina supplies the dough and toppings the guest assemble their own pizza.
Wedding Anniversary
E2
Wedding AnniversaryIna Garten celebrates her 35th wedding anniversary with her husband Jeffrey at their home in the Hamptons with a nostalgic meal updated to present day.
Cooking Lite
E3
Cooking LitePatricia Wells has lost 30 pounds no easy task when you're a famous gourmet cook living in Paris surrounded by tempting french delights. The newly svelte Patricia Wells visits Ina in the Hampton's & together they embark on a 24 hour low fat cooking regime.
Frozen Treats
E4
Frozen TreatsWhen the pressures on, Ina needs to pull a meal together in record time. This is a menu planning and making in advance, two weeks in advance - now that's organized! This is freezer friendly food. Turkey Lasagna, Pesto, Palmiers, Mango Daquiris and Hot White Chocolate and Frozen Berries. On the day, all Ina has to do is defrost and heat up!
Sunshine Food
E5
Sunshine FoodSunshine food means foods that's lighter with great colour and flavour. Smoked salmon spread & toasted baguettes served with peaches and sauternes or how about Shrimp linguine with meringues with crème cassis and raspberries.
Summer Beach BBQ
E6
Summer Beach BBQA scorching day in the Hamptons means only one thing, a beach BBQ. Join Ina for delicious portable picnic food BBQ chicken cooked at the beach, schezuan noodles, broccoli and garlic and samores assembled and melted over the BBQ. Plus, three ice cream toppings perfect for a summers day.
Italian For Beginners
E7
Italian For BeginnersBring a bottle of olive oil and some Parmesan! Ina's Italian importer friend is coming to dinner and she's making an Italian feast. Tuscan white bean soup, herbed roast leg of lamb, roasted fennel and summer fruits with vanilla mascapone.
Book Party
E8
Book PartyIna shares all her catering secrets when she hosts a book party for a friend. Cheddar cheese a chutney brioche, Tuna tartare, smoked salmon tea sandwiches and cup cakes decorated with pansies. There will be no hungry guests and time to enjoy the party.
Chicken Story
E9
Chicken StoryIt all starts with one lemon and garlic roast chicken served with baby leaf with crispy bacon and parmesan salad which lives on to become chicken stock and chicken tabbouleh salad. Ina invites her garden designer friend to decorate the garden.
Pot Luck
E10
Pot Luck