Bake Off: The Professionals

Series 8

Teams of professional pastry chefs do battle in the kitchen.

Where to Watch Series 8

10 Episodes

Cherish's Apple Tin & Illusion Showpieces
E1
Cherish's Apple Tin & Illusion ShowpiecesEllie Taylor and Liam Charles welcome a fresh batch of professional pastry chefs to compete for the title. Judges Cherish Finden and Benoit Blin set the tasks, beginning with a secret challenge, which sees them working without a recipe to create one of Cherish's own creations, the Apple Tin. Then they serve up a food-and-drink-inspired showpiece with a hidden Victoria sandwich elevated to new heights, far from its humble beginnings
Le Petit Antoine & Adorned Japanese Gardens
E2
Le Petit Antoine & Adorned Japanese GardensThe teams channel all their patisserie experience into creating 24 identical fruit tarts and 24 of the French dessert petit Antoine. They then have five hours to create a showpiece inspired by a Japanese garden, adorned with roll cakes full of flavour. Ellie Taylor and Liam Charles follow their progress, while Benoit Blin and Cherish Finden taste their efforts
Pâté En Croute, Religieuse & Wedding Mille-Feuille
E3
Pâté En Croute, Religieuse & Wedding Mille-FeuilleThe teams create savoury pâté en croute, modern religieuse, and a glamorous wedding mille-feuille showpiece. But who will flake under the pressure and be leaving in tiers?
Le Café Crème & Garden Illusion Showpieces
E4
Le Café Crème & Garden Illusion ShowpiecesThe teams create judge Benoit's 'Le Café Crème' and a gardening-themed illusion showpiece with a hidden veg-inspired desserts. Whose patisserie prowess will blossom and who'll be bottom of the heap?
Framboisier and S'mores
E5
Framboisier and S'moresThe teams make identical framboisier and turn American camping favourite s'mores into a high-end patisserie. Who will leave the judges wanting s'more? And whose dreams will melt away?
Paris-Brest & St Honoré
E6
Paris-Brest & St HonoréThe teams make savoury Paris-Brest and savarin, and create a celebration St Honoré to serve 150 people. Who has the patience of a saint to secure a spot in the final six?
Petit Gâteaux & Hanging Showpieces
E7
Petit Gâteaux & Hanging ShowpiecesThe teams create plant-based petit gâteaux and chocolate showpieces suspended from the ceiling. Who will reach dizzy new heights and be heading into the quarter-final?
Savoury Sweet Desserts & Extraterrestrial Showpieces
E8
Savoury Sweet Desserts & Extraterrestrial ShowpiecesIt's the quarter-final and the teams create savoury sweet desserts and extraterrestrial showpieces with jelly art desserts. Who'll fly into the semi-final?
Wonka Chocolate Bars & Floating Cities
E9
Wonka Chocolate Bars & Floating CitiesIt's the semi-final and the teams create Wonka-inspired chocolate bars fit for Hollywood and edible 'floating cities'. Who'll make a splash and float on cloud nine into the final?
The Final
E10
The FinalIt's full steam ahead as the finalists create a banquet celebrating great train journeys, with towering desserts. Who can stay on track and be crowned the winner?