Bake Off: The Professionals
Savoury Slices and Layered Crêpe Cakes
S5 • E2 May 30, 2022 45m
The teams must create 24 perfect savoury slices and 24 layered crepe cakes in just three-and-a-half hours. In the second challenge, they only have five hours to make 160 choux buns for a Greatest Sporting Moments themed pièce montée.
