
Annabel Langbein - The Free Range Cook
A French Country Table
TV-G
S2 • E9 Nov 16, 2012 25mGathering nuts: Annabel Langbein visits her neighbour's hazelnut orchard for the autumn harvest. Features Rib-Sticking Pea and Ham Soup, One-Pot Spiced Apple Cake, Artichokes with Vinaigrette, Provencal Crust, Chicken and Leek Gratin, Garlicky Vegetable Toss, Hazelnut Butter, Individual Pear and Hazelnut Tarts.