Ainsley's Good Mood Food
Season 1
Join one of Britain's favourite TV chefs for Ainsley's Good Mood Food - a delicious cross-country road trip fuelled by a passion for local produce and food that feeds the soul. From Norfolk and the Cotswolds to North Wales and the Jurassic Coast, it's an epicurean adventure featuring the freshest and tastiest products in the land.
Where to Watch Season 1
10 Episodes
- Nuts and Seeds
E5Nuts and SeedsAinsley Harriott uses nuts and seeds to create tasty dishes, including a roasted beetroot, candied walnut and goat's cheese salad. He also visits the Funky Nut Co for a tour with founder Julian, who makes peanut butter with a difference, while, back in his own kitchen, Ainsley uses a very special peanut butter in his hearty sweet potato, spinach and peanut stew. - Grains and Pulses
E7Grains and PulsesAinsley Harriott celebrates grains and pulses, making seared tuna, mixed tomato and bean salad with an anchovy and tomato dressing for a taste of the Mediterranean. The chef has a masterclass in milling at the Shipton Flour Mill before making dough for a margherita pizza, while Joseph Denison Carey meets Kat from the Crumpetorium to find out what makes her artisan crumpets so irresistible
