Lidia's Kitchen

Pork Kabobs and Heavenly Ham

TV-G
S1 • E8    Nov 22, 2013    25m
Today Lidia's talking pork! Go whole hog and learn to make savory Prune and Pork Kabobs, comforting Braised Cabbage with Prosciutto, and Decadent Ham in Marsala Sauce.

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