Barbara HauerBarbara Hauer claims to make the best German Dumplings in the country. David investigates her claim while they Polka in the kitchen.
Jean Lumb
F2
Jean LumbGrandmother Jean Lumb and David make Stir-fry with Wonton while discussing racism, Chinese food and sex.
Araxi Kashkarian
F3
Araxi KashkarianSparks fly as Araxi Kashkarian and her daughter make savoury meat pockets and work out their stormy relationship.
Loet Vos
F4
Loet VosLoet Vos searches for the taste of her childhood and teaches David how to eat asparagus like a lady.
Bertha Skye
F5
Bertha SkyeCree grandmother Bertha Skye makes her gold medal winning "Three Sisters Soup".
Pearl Geneen
F6
Pearl GeneenGrandmother Pearl Geneen makes a gourmet epic- "Emperor Chicken" and teaches David to tango.
Pat Brooks
F7
Pat BrooksGrandmother Pat Brooks and David sing, dance and prepare the national dish of Jamaica- Ackee and Saltfish.
Edna Staebler
F8
Edna StaeblerEdna Staebler, 94, makes Backwoods Pie and reminisces about the old, old days before electricity.
Ruth Zimmer
F9
Ruth ZimmerWinnipeg grandmother Ruth Zimmer takes David to the Kosher butcher then makes a classic Chicken soup with Matza balls.
Malati Srinivasan
F10
Malati SrinivasanIndian grandmother Malati Srinivasan prepares spicy snacks and watches David pose as the Hindu God of Dance.
Juanita Berry
F11
Juanita BerryJuanita Berry, a "Grandma from Alabama" cooks up Sweet Potato Pie, Southern Fried Rabbit and teaches David how to play "ball and jacks."
Mary Finson
F12
Mary FinsonJewish grandmother Mary Finson and her daughter, cookbook author Rose Reisman go head to head in a low-fat vs. high-fat mother/daughter cookie war!
Holiday Special
F13
Holiday SpecialGrandmother's from past shows come together for the holidays and share their holiday cooking secrets. They sing, dance, share memories and offer prayers. And after dinner... a big party!