Reverse EngineeringRecreating Edna Lewis's Biscuits and Gravy From Taste
2021 • E4 21. apr. 2021 24 m
We challenged resident Bon Appétit super taster Chris Morocco to recreate Edna Lewis's hot, crusty buttermilk biscuits and tomato gravy using every sense he has other than sight. Was he up to the challenge?